The Pantry is open on Saturdays from 9-12, and we welcome anyone who would like to help out. There are several opportunities during the week and on Saturdays: help unload the Food Bank delivery and/or pack bags (Thursday mornings around 9:00), help pack bags of perishable items and set up (8:30 on Saturdays), and help distribute bags (9-12 on Saturdays). If you would like more information or to volunteer, please contact Jennifer Marten at jmarten@tds.net or 920-980-7766. There is also a sign-up sheet on the back table by the mailboxes.
Donations: We are thankful for your continued generosity. If you are able, the pantry can always use funds, cereal, canned tuna and chicken, pasta and sauce, mac and cheese, peanut butter, jelly, canned ravioli/spaghettios, canned fruit, granola bars, hamburger helper, rice-a-roni, canned beans (chili beans, black beans, pork and beans), and baby food.
